Chefs

Growing up in Stevenage, Lee found himself as a kitchen porter in the local pub. He sooned learned to love the buzz of the kitchen environment and began to admire the passion of the chefs...

Steve had his first introduction into the buzz of a kitchen whilst studying in college. He loved the camaraderie and teamwork initially and then later began to really enjoy the food side of the kitchen. ...

Phil was midway through a university degree in microbiology when he discovered his talent for cooking and that perhaps he wasn’t destined for a science laboratory after all. After graduating, he travelled around Australia to...